APPETIZERS
ROLLS
SIAM ROLLS6.95
Crispy spring rolls vegetable fillings of taro, carrot, cabbage, sweet potatoes and served with sweet and sour sauce
FRESH ROLLS (VEGGIES OR TOFU)8.00
(Gluten Free) Fresh vegetable or seasoned tofu wrapped in rice sheet, served with your choice peanut sweet and sour sauce or peanut sauce.
SHRIMP FRESH ROLLS8.50
(Gluten Free) Boiled shrimp, lettuce, red cabbage, carrot and cucumber wrapped in rice sheet, served with your choice peanut sweet and sour sauce or peanut sauce.
DUMPLINGS
VEGETABLE DUMPLINGS (STEAMED OR FRIED)6.95
Vegetable fillings served with ginger sauce
SHRIMP DUMPLINGS (STEAMED)7.50
Shrimp and vegetable fillings served with
PORK DUMPLINGS (STEAMED OR FRIED)6.95
Pork and chives fillings served with ginger sauce
THAI MOON SELECTIONS
CHICKEN SATAY8.50
(Gluten Free) Grilled marinated chicken on bamboo skewers, served with peanut sauce and Ajaad sauce.
CHICKEN WINGS (5)9.00
Deep-fried crispy wings, served with sweet
chili sauce.
CHINESE SCALLION PANCAKE 6.50
Thin flour, scallion
served with ginger
sauce
CRAB RANGOON (CRANBERRY)7.95
Combination of cranberry and cream cheese with crab meat wrapped in golden-brown wonton, served with sweet and sour sauce
CRAB RANGOON (CURRY)7.95
Combination of onion, scallion, curry powder and cream cheese with crab meat in a golden-brown wonton, served with sweet and sour sauce
CURRY PUFF (CHICKEN & CURRY OR TARO)8.00
Handmade Thai pastry with flavorful | fillings: chicken and curry or taro
EDAMAME5.95
(Gluten Free) Steamed Japanese soybeans with light sea salt
FRIED TOFU 6.50
(Gluten Free) Deep-fried to perfection, crispy skin, served with sweet and sour sauce and topped with ground peanuts.
GOLDEN BAGS (4)9.50
Veggies Golden Bag: taro, yam, corn, water chestnut and spices
Chicken Golden Bag: chicken, corn, onion, carrot, green bean, soy sauce, sugar, pepper
SHUMAI (STEAMED OR FRIED) 6.75
(7) Minced chicken and shrimp wrapped with
wonton wrapper, served with ginger sauce
THAI MOON SAMPLER17.95
A Variety of our appetizers: (2) Chicken Satays, (3) Fried Shumai, (3) Fried Pork Dumplings, (3) Cranberry Crab Rangoons, (4) Siam Rolls,
POPULAR
THAI PANCAKE 6.50
(Gluten Free) Rice flour stuffed with scallions and served with ginger sauce
SOUPS
TOM KHA GAI6.00
Coconut soup with chicken, mushroom and scallion, infused with lemongrass, galangal, and lime juice. Chicken can be substituted with soft tofu.
TOM YUM (CHICKEN, SHRIMP, TOFU OR VEGETABLE)6.00
Famous Thai hot and sour soup with chopped mushrooms and scallions
POPULAR
TOFU SOUP6.00
Chicken broth with soft tofu, glass noodle, fresh lettuce and scallion
WONTON SOUP6.00
Clear soup with minced chicken and shrimp in wonton wrapper with fresh lettuce and scallions
CHICKEN SOUP6.00
Chicken broth with chicken, glass noodle, fresh lettuce, and scallion
SALADS
SALAD KHAK9.50
Grilled sliced chicken satay, hard-boiled egg, fried tofu on bed of fresh garden vegatables served with a side of peanut sauce dressing.
PAPAYA SALAD10.00
Shredded papaya, carrots, tomatoes, lime, Thai seasonings and Thai chilies, topped with two shrimps and peanuts
GARDEN SALAD8.50
Fresh garden vegetables and fried tofu, served with a side peanut sauce dressing
SIDE ORDER
STEAMED WHITE JASMINE RICE2.00
STEAMED RICE NOODLES4.00
STEAMED BROWN RICE2.50
STEAMED BROCCOLI4.00
PEANUT SAUCE2.00
STEAMED MIXED VEGETABLES5.00
STICKY RICE2.50
SAUCES1.25
Ginger Sauce, Sweet & Sour Sauce, Fresh Roll Sauce, Ajaad Sauce
FRIES3.00
NOODLES
STEP 1: SELECT NOODLE STYLE
PAD THAI
(Gluten Free) Stir-fried rice noodles with egg, bean sprouts, scallions and ground peanuts.
POPULAR
PAD C-U
Stir-fried flat rice noodle with egg, broccoli and Chinese broccoli
RAD NAR
Stir-fried flat rice noodle with broccoli, Chinese broccoli and salted soybean in Thai gravy sauce.
STEP 2: CHOOSE YOUR PROTEINS/VEGETABLES
CHICKEN OR PORK16.00
CRISPY CHICKEN18.50
TOFU OR VEGETABLES16.25
BEEF OR SHRIMP18.00
CHICKEN AND SHRIMP18.00
TOFU AND VEGETABLES18.00
SEAFOOD22.00
MORE NOODLE DISHES
NOODLES KEE MAO (DRUNKEN NOODLES)16.00
Flat rice noodle with chicken, shrimp, onion, red bell pepper, string bean, bamboo shoot, garlic, basil and minced hot pepper
POPULAR
TROPICAL NOODLES16.50
Yellow egg noodle with chicken, shrimp, egg, pineapple chunk, snow pea, bean sprout, scallion, baby corn, red bell pepper, carrot, and celery
PAD WOON SEN16.00
Stir-fried glass noodle with chicken, shrimp, egg, snow pea, red bell pepper, tomato, celery, bean sprout, carrot, baby corn and scallion
CRISPY YELLOW NOODLES14.00
Crispy yellow egg noodle with chicken, mushroom, bamboo shoot, carrot and scallion in gravy sauce
COUNTRY STYLE NOODLES14.00
Stir-fried flat rice noodle, chopped chicken, egg, bean sprouts, scallions, served on preserved cabbage, topped ground peanut and roasted garlic
SEAFOOD NOODLES20.00
Flat rice noodle stir-fried with shrimp, squid, scallop, and mussel with shrimp paste, minced hot pepper, carrot, snow pea, garlic, basil, red bell pepper and onion
GLUTEN FREE/VEGAN UPON REQUEST
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.
FRIED RICE
STEP 1: SELECT YOUR CHOICE OF FRIED RICE
BASIL FRIED RICE
Fried rice with minced hot pepper, garlic, basil, red bell pepper, snow pea, carrot, and onion
MANGO FRIED RICE
Fried rice with egg, mango chunk, carrot, onion, snow pea, red bell pepper, raisin and curry powder
STEP 2: CHOOSE YOUR PROTEINS/VEGETABLES
CHICKEN OR PORK16.00
CRISPY CHICKEN18.50
TOFU OR VEGETABLES16.25
BEEF OR SHRIMP18.00
CHICKEN AND SHRIMP18.00
TOFU AND VEGETABLES18.00
SEAFOOD22.00
MORE FRIED RICE DISHES
SALMON FRIED RICE23.00
Fried rice with minced hot pepper, string bean, onion, and red bell pepper, topped with grilled salmon and crispy basil
POPULAR
SIAM FRIED RICE16.50
Fried rice with chicken, shrimp, egg, broccoli, onion, and tomato.
Other options: Tofu & Veggies / Crispy Chicken (+$0.50)
PHUKET FRIED RICE20.00
Stir-fried spicy rice with chili paste, shrimp, scallop, mussel, squid, onion, red bell pepper, basil, carrot, snow pea
PINEAPPLE FRIED RICE17.00
Fried rice with chicken, shrimp, pineapple chunk, carrot, onion, snow pea, red bell pepper, raisin, egg and curry powder.
Other options: Tofu & Veggies / Crispy Chicken (+$0.50)
NASI GORENG (INDONESIAN FRIED RICE)17.50
Fried rice with carrot, snow pea, onion, and red bell pepper, topped with grilled chicken satay and fried egg, served with side of peanut sauce. Other options: Fried Tofu / Crispy Chicken
GLUTEN FREE/VEGAN UPON REQUEST
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.
CURRY
STEP 1: SELECT YOUR CHOICE OF CURRY
RED CURRY
Red curry & coconut milk with bamboo shoots, eggplant, red peppers, string beans and basil
YELLOW CURRY
Yellow curry & coconut milk with sweet potatoes, pineapple chunks, onions and tomatoes
PANANG CURRY
Panang curry & coconut milk with bamboo shoots, pineapple chunks, baby corn, string beans, red
peppers and basil.
GREEN CURRY
Green curry & coconut milk with bamboo shoots, eggplant, red peppers, string beans and basil.
MASSAMAN CURRY
Mild massaman curry & coconut milk, sweet potatoes, carrots, onions, tomatoes and roasted peanuts.
MANGO CURRY
Yellow curry & coconut milk with sweet potatoes, mango chunks, onions and tomatoes
STEP 2: CHOOSE YOUR PROTEINS/VEGETABLES
CHICKEN OR PORK14.00(L) 16.00(F)
TOFU AND VEGETABLES19.00 (F)
SHRIMP OR BEEF15.00 (L) 18.00 (F)
DUCK22.00
TOFU OR VEGETABLE14.00(L) 16.00(F)
SEAFOOD22.00
GLUTEN FREE UPON REQUEST
(L) – LUNCH-SIZE SERVED WITH RICE IS AVAILABLE UNTIL 3:00PM (F) – FULL SIZE PORTION
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.
CREATE A GOURMET DISH
STEP 1: SELECT YOUR GOURMET DISH
BASIL
Sautéed selection with Freshly Minced Thai Hot Peppers, Onions, Bell Peppers, Garlic and Basil.
SWEET AND SOUR
Sautéed selection in sweet and sour sauce with onions, tomatoes, red peppers, pineapple chunks, and
scallions.
CASHEW NUTS
Sautéed selection with mushrooms, onions, pineapple chunks, scallions, carrots, cashew nuts and
cooking wine
BROCCOLI
Sautéed selection with broccoli, carrots, mushrooms, salted soy bean, and oyster flavor sauce.
GINGER
Sautéed selection with ginger, onions, baby corn, mushrooms, snow peas, carrots, red peppers, celery,
scallions, salted soy bean, and sesame oil.
SNOW PEAS
Sautéed selection with snow peas, mushrooms and carrots.
GARLIC
Sautéed selection with minced garlic and white pepper served on bed of fresh lettuce, broccoli, and
carrots.
PINEAPPLE
Sautéed selection with pineapple chunks, tomatoes, snow pea, onion, bell pepper, celery, sweet potatoes, scallions, and touch of curry powder
STEP 2: SELECT YOUR PROTEINS/VEGETABLES
CHICKEN OR PORK14.00(L) 15.00(F)
CRISPY CHICKEN18.50
TOFU OR VEGETABLES14.00(L) 15.00(F)
CHICKEN AND SHRIMP18.00 (F)
TOFU AND VEGETABLES18.00 (F)
DUCK24.50
GLUTEN FREE/VEGAN UPON REQUEST
(L) – LUNCH-SIZE SERVED WITH RICE IS AVAILABLE UNTIL 3:00PM (F) – FULL SIZE PORTION
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.
CHEF'S SUGGESTIONS
Vegetarian Option: Tofu | Upgrade to Crispy Chicken +$2.00
LEMONGRASS CHICKEN15.00
Sautéed chicken with lemongrass, baby corn, snow pea, basil, carrot, onion, red bell pepper, mushroom and crushed rice powder
CHICKEN EGGPLANT DELIGHT15.00
Sautéed chopped chicken with eggplant, red bell pepper, and basil.
CHICKEN STRING BEANS15.00
Sautéed chicken with string bean, basil, and minced hot chili
THUNDER CHICKEN15.00
Sautéed marinated chicken with red bell pepper, carrot, snow pea, onion, basil in chili sauce
SPICY CHICKEN15.00
Sautéed chopped chicken with minced hot pepper, celery, pineapple chunk, water chestnut, carrot, scallion, cashew nut and chili paste
SPICY BEEF18.00
Sautéed beef with minced hot pepper, celery, pineapple chunk, water chestnut, carrot, scallion, cashew nut and chili paste
CHICKEN TYPHOON15.00
Sautéed chicken with minced hot pepper, bamboo shoot, garlic, baby corn, mushroom, string bean, red bell pepper, and basil
SIZZLING BEEF18.00
Sautéed beef with mushroom, scallions and oyster sauce, served on sizzling platter.
BEEF TYPHOON18.00
Sautéed beef with minced hot pepper, bamboo shoot, garlic, baby corn, mushroom, string bean, red bell pepper, and basil
SIAM GARDEN15.00
Sautéed marinated chicken in light curry powder, served on bed of steamed broccoli and carrot, and side of peanut sauce
PAD PARADISE18.00
Sautéed beef, chicken, shrimp with red bell pepper, snow pea, basil, carrot, pineapple chunk, and chili paste, topped with cashew nut
HOUSE SPECIALTIES
CHILI FISH18.00
Sautéed crispy haddock in tamarind sauce with red bell pepper, pineapple chunk, onion, snow pea, basil, tomato, and hot chili pepper
GINGER AND SCALLION FISH18.00
Stir-fried haddock with ginger and scallion, served on bed of fresh lettuce
BASIL FISH18.00
Sautéed crispy haddock with freshly minced Thai hot pepper, string bean, mushroom, bamboo shoot, red bell pepper, garlic and basil
FISH CHOO CHEE18.00
Deep-fried haddock on top of snow pea, bamboo shoot, baby corn, pineapple chunk, red bell pepper, and basil in spicy coconut milk, oyster sauce and Choo Chee curry
GARLIC SALMON22.00
Sautéed broccoli, snow pea, onion, string bean, baby corn, mushroom, garlic, pineapple chunk, red bell pepper, water chestnut, celery and carrot, topped with grilled salmon in garlic sauce
SALMON CHOO CHEE22.00
Grilled salmon on top of snow pea, bamboo shoot, baby corn, pineapple chunk, basil, and red bell pepper in spicy coconut milk, oyster sauce, and Choo Chee curry
POPULAR
DUCK PEANUT SAUCE24.50
Deep-fried duck topped with delicious Thai peanut sauce, snow pea, red bell pepper, carrot, and pineapple chunk
BASIL DUCK24.50
Deep-fried duck topped with freshly minced Thai hot pepper, red bell pepper, mushroom, snow pea, roasted garlic and crispy basil
CRISPY DUCK24.50
Deep-fried duck topped with sautéed broccoli, snow pea, string bean, baby corn, mushroom, onion, red bell pepper, water chestnut, celery, carrot, and pineapple chunk, served with sweet chili sauce
POPULAR
DUCK CHOO CHEE22.00
Deep-fried duck with snow pea, bamboo shoot, baby corn, pineapple chunk, red bell pepper, and basil in spicy coconut milk, oyster sauce and Choo Chee curry
SEAFOOD OFFERINGS
SPICY SHRIMP OR SPICY SCALLOPS18.00
Sautéed shrimp or scallop with celery, cashew nut, water chestnut, carrot, scallion, pineapple chunk and chili paste
GARLIC SHRIMP OR GARLIC SQUID18.00
Sautéed shrimps or squid in shrimp paste with minced garlic, broccoli and white pepper, served on bed
of fresh lettuce and carrots
VEGETARIAN CORNER
VEGETABLE BASIL13.00(L) 15.00(F)
Sautéed assorted fresh vegetables with minced hot pepper, garlic and basil
TOFU WITH BEAN SPROUTS13.00(L) 15.00(F)
Sautéed tofu with bean sprout, scallion and oyster flavor sauce
RAMA GARDEN13.00(L) 15.00(F)
Steamed assorted fresh vegetables, served with side of peanut sauce
SWEET AND SOUR VEGETABLES13.00(L) 15.00(F)
Sautéed assorted fresh vegetables with sweet and sour sauce
VEGETARIAN EGGPLANT DELIGHT13.00(L) 15.00(F)
Sautéed eggplant with red bell pepper and basil.
POPULAR
TOFU WITH VEGETABLES13.00(L) 15.00(F)
Sautéed tofu with celery, mushroom, carrot, water chestnut, broccoli, snow peas, scallion, red bell pepper, and cashew nut
GLUTEN FREE UPON REQUEST
(L) – LUNCH-SIZE SERVED WITH RICE IS AVAILABLE UNTIL 3:00PM (F) – FULL SIZE PORTION
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.
DESSERTS
SWEET STICK RICE WITH MANGO9.00
(Seasonal)
Fried Ice Cream8.00
Fried Ice Cream with your choice of green tea or vanilla, topped with raspberry sauce.
Taro Pearls8.00
Taro tapioca rice ball in coconut milk
Coconut Puddings8.00
Kanom Thuai is a Thai hot dessert that consists of coconut milk, sugar cane, rice flour, tapioca flour, and salt, served in three small ceramic cups.
Thai Pumpkin Custard (Fall Special)8.00
(Seasonal) Consist of egg, coconut cream, sugar, pumpkin, salt
BEVERAGES
THAI MILK TEA5.00
Thai tea with milk and sugar
POPULAR
THAI ICED COFFEE4.75
UNSWEETENED ICED TEA3.75
HOT TEA3.00
Thai Black Tea, Chamomile, Green Tea
SPARKLING WATER3.00
SOFT DRINK3.00
Pepsi, Diet Coke, Sprite, Ginger Ale
BUBBLE TEAS5.75
Thai tea, Thai coffee, Taro, Mango, Green tea, or Milk tea
BEER
SINGHA6
Pathum Thani, Thailand
CHANG6
Ayutthaya, Thailand
SAM ADAMS6
Boston, Massachusetts
SAPPORO6
Hokkaido, Japan
WHITE WINE
CHARDONNAY9, 32
Josh - California
SAUVIGNON BLANC9, 32
Oyster Bay - New Zealand
RIESLING9, 32
The Chateau Michelle - Columbia Valley, Washington
PINOT GRIGIO9, 32
Bogle - Clarksburg, California
ROSÉ9, 32
14 Hands - Columbia Valley, Washington
RED WINE
MERLOT9, 32
Bogle - Clarksburg, California
PINOT NOIR9, 32
Sonoma, California
CABERNET SAUVIGNON9, 32
Rodney Strong - Sonoma
MALBEC9, 32
Argento - Mendoza, Argentina
SHIRAZ9, 32
Barossa Valley, South Australia